The paring knife, crafted with Japanese craftsmanship, is a practical and safe tool for kitchen prep. Its 4-inch stainless steel blade boasts high hardness, sharpness, and durability while preventing rust. With non-stick coatings and an easy-to-grip handle, this colourful knife is specifically designed for effortless slicing of vegetables and fruits. It not only prioritizes functionality but also embraces environmental protection. The knife's aesthetics make it visually appealing, and its convenient storage ensures practicality in any kitchen setting.
Paring knife with a 4-inch blade, specifically designed for slicing vegetables and fruits.
The blade is made of 420J2 stainless steel for superior hardness, sharpness, rust resistance and durability.
The blade is coated with a food-grade silicone resin non-stick coating, making it easy to cut and clean.
The easy-to-grip handle ensures comfort and control during food preparation.
The blade is equipped with a safety sheath for safe storage and protection.
